CHICKEN FAJITAS
Main Ingredients
3 Boneless, Skinless Chicken Breasts
1 Large Red Onion
2 Green Peppers
1 Package McCormick's Fajitas seasoning
Low-Fat Wheat Tortilla's
Toppings
Low-Fat Sour Cream
Low-Fat Cheese
2 Diced Tomatoes
Shredded Lettuce
Salsa
Directions: Slice chicken breasts in thin strips. Place in seasoning mixture. (Instead of adding the oil like the seasoning package instructs, use a little more water) Spray non-stick pan, lightly with oil and brown chicken. When chicken is cooked through, remove and add sliced onions and green peppers. When the veggies are heated through add the chicken back in the pan and stir thoroughly together. Continue to cook for 5 more minutes. Then serve on tortilla's adding your sour cream and low-fat cheese in moderation. Go ahead and pile up the tomatoes, salsa and lettuce!! Your looking at only about 6 grams of fat and 340 calories for a hefty fajitas!!
